Clik here to view.
Not all of my cakes are sweet.
Occasionally when I know I don’t have to cook for anyone but myself, I make vegetable fritters. They’re fast to prepare and the recipe can be easily halved for just one person. Stir together the...
View ArticleClik here to view.
All that’s missing are some waffle fries.
I basically gave up fast food about four years ago. Despite being a good cook and appreciating good food, I have to admit I was a fast food restaurant fiend. When I decided to quit fast food...
View ArticleClik here to view.
A soup that will give you warm fuzzies.
Unlike many people I know, a bowl of Campbell’s tomato soup does not conjure happy childhood memories for me. It doesn’t give me warm fuzzies as I never liked tomato soup as a kid. I was much more a...
View ArticleClik here to view.
Chicken. On a Stick!
I recently (if approaching 2 months ago can still be considered recent) received a review copy of On a Stick!, by well-known food photographer and blogger Matt Armendariz. First of all, I was super...
View ArticleClik here to view.
Added to the roster.
I like pasta. Not as much as some people but I do like it. Yet I rarely make pasta at home as I’m usually not satisfied with the finished dish. Sometimes the sauce isn’t right or the pasta is...
View ArticleClik here to view.
Simple summer supper
Early last week I found a giant heirloom tomato in my garden that should have been picked a few days sooner. If I didn’t want it to go to waste, I needed an immediate use for it. Since we had a guest...
View ArticleClik here to view.
The biscuits of my youth.
Homemade Biscuits and Peach Butter Hello. It’s been a while, but here I am ready to write about food cooked in a new kitchen in a new home in a new city (that we like a lot thus far). More about that...
View ArticleClik here to view.
A year of fearless cooking.
Chocolate Macarons For the first time in a while, I got to spend all of last weekend at home with no real plans. I love weekends like this every now and again as they’re usually the weekends when I get...
View ArticleClik here to view.
A dinner experiment
I tried something new to me for dinner tonight: fish and veggies baked in parchment paper. Really the idea isn’t new to me, just the making it myself at home part. I worked in a seafood restaurant for...
View ArticleClik here to view.
Dinner is cancelled.
I planned to make a batch of carbonara for dinner tonight, but we accidentally devoured half a loaf of this bread the instant it came out of the oven. There’s not really a need for dinner after you eat...
View Article
